Today, a quick visit to Sicily to make tomato paste by hand. I had no idea it was this concentrated!
How to Make Tomato Paste in Sicily | The Kid Should See This
It’s easy. Take a ridiculously large amount of perfectly ripe Sicilian tomatoes. Cut them up. Leave them in the sun for 4 days to reduce down to about one tenth of their original volume. Put them in a jar and save it for a gloomy February day.
Here’s the video:
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J.R. Johnson 
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