I’m rushing through lunch with a quick PB&J. We use natural peanut butter that has an annoying tendency to separate and require a sloppy stirring session before said butter can be spread.
Or at least, that’s how my PB life used to be.
I ran across a comment the other day that recommended storing the peanut butter jar upside down. The author suggested it would change my sandwich life.
I did. And it has.
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J.R. Johnson 
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