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I’m slowly getting back into a writing routine after the holidays. Writing is hard work, and of course glucose is critical to brain function. That means I have an excuse to bake:)

I worked up this cookie recipe for a friend who is gluten-averse. It’s based on a recipe from MasterChef Australia contestant Harry Foster and produces rich chocolate cookies with a satisfying cake-like texture.

Brownie + Cookie = Brookies

  • 350g [12 oz.] 70% dark chocolate
  • 45g [3.17 T.] butter
  • 80g [8.5 T.] cornstarch
  • 1 tsp baking powder
  • 50g [~¼ C.] chocolate chips (more or less as you like; I use three chips per cookie)
  • 225g [1 C.] superfine sugar
  • 3 eggs
  • 1 t. vanilla extract

1. Preheat the oven to 350F (175C).
2. Melt dark chocolate and butter in the microwave on low (30% works for me). Stir and set aside until lukewarm.
3. In a medium-size bowl, combine remaining ingredients and beat until light and fluffy. Add cooled butter mixture and mix until combined.
4. Scoop ~1-inch balls onto cookie sheets.* Gently press chocolate chips into the tops of each ball.
5. Bake for 12-13 minutes. Let cool two minutes before transferring to rack.

Makes ~33 cookies.

* If your butter-chocolate mixture is too warm, it may look and act more like batter. Pop the bowl into the fridge for a few minutes to chill and you should be able to scoop as needed.

I’d show you a photo of the cookies but, well, I ate them all. Instead, here are some pretty examples of other lights in the darkness.

Enjoy!

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Every so often I am struck with the realization that I live in what is, to me, a foreign country. How cool is that?

There I was, about to start up the old treadmill desk and get to work when I looked out the window and had one of those moments. You may know the kind I mean (at least I hope you do), where suddenly everything you see shines with crystal clarity.

Oh, you may think, I hadn’t realized that the neighbor’s maple was quite so magnificent this Fall, and every leaf stands out. I think of it as seeing with a child’s eyes, before “this thing” and “that thing” become a group of “the usual things” that can be ignored without conscious attention.

Do we see each blade of grass when we walk past the lawn? I don’t. In fact, it would be an almost impossible way to live, I think, and I say that with the full knowledge that I am the sort of person who pays attention to the curbs when in Athens. (What? They’re made of marble. And oh yes, The Parthenon;)

I like the everyday, appreciate the curbs and libraries and sidewalk trees that we interact with on a daily basis. The common shapes our daily experience, even as it remains largely invisible. Even so…

I live in a foreign country! Part of my realization was the sudden understanding that I’ve accomplished one of the goals I set when I was a child.

I might have been twelve years old, the details are a bit fuzzy now. There was a group of friends in the room, all of us paging through an atlas (oversized, hardcover, with glossy paper). We argued over where to go, calculated the costs, plotted impossible strategies to get there.

Living in another country seemed the height of adventure. And now here I am.

Canada is lovely and wild, with an often thin edge of civilization anchoring this vast swath of often frigid territory. Approximately 75% of the population lives within 100 miles of the U.S. border, and the continent looks very different up here at night.

North America at night

That mostly dark bit mostly north of the U.S.? Yeah, not water. I’m waving!

Canadian history is much different than the version I grew up with. It captures an ongoing friction between very different cultures and the relatively peaceable integration of those worlds into a single entity. No flashy Revolution here. There are reasons for signs that list both French and English versions of the word “street.” There are reasons for the populations’ deep-seated love of Tim Horton’s coffee, and gravy-drenched poutine. This country has its own twists, its own heroes, its own storied and shadowed chapters.

It’s true that I can shop for groceries in my native language, read most of the signage and do not need a plane ticket to visit my parents, but I no longer live in the place I was born. It’s also true that even Canadians can be crotchety, the bread often has too much flour in it, and there really is only one road connecting the East and West halves of the country. (And they still won’t shut up about that time they burned down The White House…;) But for me, here and now, it’s all a bit magical.

Pay attention, I remind myself. You just might find that the world is a far more beautiful and astonishing place than you remember. You might also realize that in spite of the knowledge that there is always more to do, if you work hard* and you keep moving even when it feels as though you’re going in circles, dreams can come true.

How cool is that?

. . . . . . . . . . .

* Need some motivation? I recommend the PBS Great Performances documentary Hamilton’s America. Both Alexander Hamilton and Lin-Manuel Miranda are inspirational as heck. It’s available online for U.S. viewers. The rest of us may be lucky enough to catch it on our PBS stations. (See? Not the 51st state after all;)

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I had a post in mind for today that I thought would be cool but, sadly, it’s not ready. Rather than go with something that’s not right, I’m setting it aside until I can do a good job or come up with something better. So in the end, what did I choose as Today’s Thing I Like? Popcorn:)

Here’s an excerpt from the family cookbook to tell you why.

Popcorn
My whole family can make this with their eyes closed, but Dad really deserves credit for setting new and higher standards for butter and salt consumption. He is blessed with a genetic tolerance for such unhealthy behavior; his blood pressure and cholesterol levels are lower than mine.

For years he’d head to the kitchen after dinner, and a few minutes later I’d hear pop pop! as hot oil turned the first kernels inside out. A few minutes more and we’d be piled on the couch with huge bowls of popcorn and masses of paper towels.

There was no television in the house growing up but at some point we acquired a copy of Star Wars and a video monitor. This was back before Blockbusters popped up down the street (or closed down, for that matter), and there were certainly no DVD players.

The tape was black and white and we watched it on a Beta machine. (Don’t remember Beta? That’s funny, no one else does either.) My brother and I watched that tape until it died, literally came apart from use. To this day I can still reel off an annoying amount of dialog and get excited when I see Star Wars in color. What could be better than a cold drink, a hot bowl of popcorn, and reciting C3PO’s lines with people you love?

 

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Ah, Wednesdays! That most glorious of days, when Monday’s want-to-do list meets Friday’s ruh-ro-must-do list in a big jumble of expectations, and it can all feel like a bit much. (Or is it just me?:)

Today I’m working on multiple fronts and happy to be making progress. That’s what I push for, most days, even when it’s not easy. On writing, I’m nibbling away at a novel, fixing up a couple of short stories to send out, and doing a workshop exercise. And oh yes, there’s the day job:)

When what I’m doing gets hard, it helps to remember that it’s not carrying a 50-pound boulder across the sea floor hard.

Color me impressed, and inspired.

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Today’s Thing I Like is nonfiction writing in general, and author Mary Roach in particular. If you aren’t familiar with her work, check out the books linked below or this interview with Seth Shostak at SETICon 2012.

Nonfiction can be a fiction writer’s best friend. At its best, it includes detailed, character-driven explorations of real-life situations and challenges, and can provide the sort of solid foundation a more speculative piece needs to succeed. I’ve mentioned this before, but avoiding abstractitis is key to good writing.

Specifically:

No matter how abstract your topic, how intangible, your first step is to find things you can drop on your foot.
— John Maguire

Nonfiction helps you do that, and Mary Roach is a great example of a quality nonfiction writer.

I have yet to read all of Roach’s books but Gulp: Adventures on the Alimentary Canal and Packing for Mars: The Curious Science of Life in the Void were terrific. Her books take a somewhat off-beat topic and delve in, deep. She’s also funny. The level of detail is satisfying and succeeds in painting an engaging portrait of her subject that is also educational. Packing for Mars, for example, is a great way for writers to familiarize themselves with the nitty gritty of space exploration, how we got to where we are now, and how we’ll get to where we’re going.

To note, if you’re interested in popular nonfiction about the intricacies of digestion or Mars exploration, check out Giulia Enders’ excellent Gut: The Inside Story of Our Body’s Most Underrated Organ, and Steve Squyres’ Roving Mars: Spirit, Opportunity, and the Exploration of the Red Planet.

Read, then write:)

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I realized that I have been trying to write a serious version of what is clearly a goofy, rollicking space pirate adventure. Obviously!

That led me to recall the following wisdom from a modern-day sage (who should know):

Figure out who you are. Then do it on purpose.
― Dolly Parton

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So I’m in my house one day last year as storm rolled in overhead. Dark clouds rained down, thunderous booms rumbled, and, off in the distance like God’s own strobe, lightning. I’m at my desk asking myself all the usual questions one does in such situations: Which direction is the storm tracking? Who pissed off the powers that be? Was that last strike closer? And that most critical question of the 21st century: will the power stay on long enough for me to meet my project deadline?

A little websploration later, and I discovered a very fun tool: Lightning Maps.

A project from Blitzortung.org, the site uses crowd-sourced data from a community of contributors with strike sensors:

“Blitzortung.org” is a lightning detection network for locating electromagnetic discharges in the atmosphere (lightning discharges) with VLF receivers based on the time of arrival (TOA) and time of group arrival (TOGA) method.

Lightning emits radio waves detectable from thousands of miles, if you have the right sensor. With more than 500 sensors, the network displays data from America, Europe and Oceania.

Think this is extra cool, have some skill with electronics and want to join in? Keep an eye on the Blitzortung forums to see when their next batch of sensors is available for purchase and deployment.

While the site makes it clear that the data are not suited for insurance or protection of life and property, it’s still a fun resource. I recommend it for anyone interested in a dynamic view of one of nature’s most dramatic forces.

Would you like to know more?

Check out how lightning works and the science of detection.

I prefer the beauty and simplicity of Lightning Maps but there are a number of alternatives. Visit Blitzortung.org for real-time and historical maps, or any of the alternative lightning maps at the World Wide Lightning Location Network (WWLLN), the European Cooperation for Lightning Detection (EUCLID), and of course, NASA.

Next time a big storm comes through I plan to cuddle up with a bowl of popcorn and ooh-ahh over the latest lightning strikes… at least until the power goes out:)

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Today’s Thing I Like is an online writing workshop from Cat Rambo. Now, I’m not affiliated with her in any way except for the fact that I’ve just gone and purchased this workshop for myself. Go me, investing in education:)

I discovered the workshop thanks to my favorite submissions tracking site, The Grinder.* Mizz Rambo is this month’s site sponsor.

Here’s the workshop:
Description and Delivering Information for Genre Writers: How to Deliver Information and Build a World Without Slowing Down Your Story

Check out that detailed curriculum. In fact, go ahead and take a gander at the Introduction and Description previews too. The course goes in depth on a wide range of topics and is seeded with useful exercises throughout. Rambo even provides additional exercises for overachievers.

The course is also a steal at $29, particularly when you consider the source. Who is this fabulously-named instructor, you may ask?

Cat Rambo is a prolific writer and editor of sci-fi and fantasy, with 200 short stories and more to her credit (including a cookbook, most excellent). She studied with Octavia Freaking Butler and other amazing writers at Clarion West. I’ll cite a bit of her blurb to fill in the picture:

She has been nominated for the Endeavour, Nebula, and World Fantasy Award and is the former editor of Fantasy Magazine. Her own work includes over 200 short stories, several novels, and most recently a cookbook, co-edited with Fran Wilde, Ad Astra: The 50th Anniversary SFWA Cookbook. She is the current president of the Science Fiction and Fantasy Writers of America (SFWA).

I’m not a writing workshop junkie but I have gone through several. Now that I’m halfway through the Rambo course, I can say that this is the most useful one I’ve taken to date.

Power_of_Words_by_Antonio_Litterio.jpg: Antonio Litterio

Cat Rambo has four online workshops available at the moment, including the Description for Genre Writers cited above, as well as Literary Techniques for Genre Writers, Character Building for Genre Writers, and Reading to an Audience. She also gives live classes if you’re interested in a more personal touch.

Most days I’ll work through a chapter, then apply the exercises to my current work in progress. Very practical and the writing does double duty. If I do the overachiever exercise I get a cookie. Win win!

. . . . . .

* Yep, I’m putting in another plug for The Grinder guys as well (I’m a donor and sometime beta-tester but not otherwise affiliated), because it’s a great project and always free free free. Yet another one of the #ThingsILike!

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It’s like this: for the past couple of weeks I’ve spent a wee bit (ok, a lot) of time perfecting my chocolate chip cookie recipe.

(It also strikes me that I do a lot of recipe-related posts on Fridays. Food is definitely on my list of #ThingsILike:)

When I moved north of the border everything changed, including my usual butter, flour, chips, and oven. Mr. Man also likes his cookies with a bit more cakiness than I had with my previous recipe, so it was time to rethink, rewrite and retest.*

I know, I know, hard duty. How I sacrifice! But now Mr. Man (and you, fine readers!) have a new recipe to enjoy. Hope you like it!**

 

Chocolate Chip Cookies
2 1/4 cups [280g] flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon salt [a pinch less if you use salted butter]
2 sticks [8 ounces or 228g] butter, room temperature
1 1/2 cups [300g] brown sugar
1 teaspoon vanilla
2 eggs, large
1 cup [175g] semi-sweet chocolate chips

1. Heat oven to 350F. Line baking sheets with parchment paper if you hate stuck-on cookies.
2. In a medium bowl, combine flour, baking soda, baking powder and salt [I sift, some prefer a whisk or fork, use whatever works for you].
3. In a large bowl, mix butter and sugar until creamy, about 2 minutes.
4. Add vanilla and eggs, one at a time, mix until well combined.
5. Gradually add flour mixture and mix until combined. Stir in chocolate chips.
6. Scoop ~1-inch balls onto cookie sheets.***
7. Bake for 11-13 minutes depending on dough temperature and preferred crunchiness factor. Let cool two minutes before transferring to rack.
…………
* I’m still playing with this a tiny bit (for the greater good, you understand, not because I want to bake more cookies… ok yeah, I just want to bake more cookies:). I’ll add any updates here.

** If you’re interested in how tweaking various ingredients and other factors influence cookie characteristics, Handle the Heat’s Ultimate Guide to Chocolate Chip Cookies (parts 1 through 4) is a good place to start.

*** At this point you can either bake immediately or chill to allow the flavors to develop. I’ll chill if I have time, but I don’t always have the patience:) My compromise strategy: bake a sheet right away, then make balls with the rest of the dough and freeze on a lined cookie sheet. When hard, store the dough in a plastic bag and voila, you’ve got almost instant cookies for the next couple of weeks days whatever:)

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Today’s Thing I Like is a way to make productivity easier and fun. Also? Guilt-free rewards for writing and lots else, always awesome.

Let’s see, how to introduce this idea?

If the only part of that sentence that made sense to you was “Christmas” fear not! Explanations forthwith.

Part the First: Mary Robinette Kowal

Mary is a terrific author and puppeteer with a string of quality novels and shorts under her belt. She’s the sort of person who suffers a puppeteering injury (yep, that’s a thing) and decides to get back into writing in her down time. And wins a Hugo. Then another one. And another one:)

For those of you interested in learning about writing, she’s also active in the Writing Excuses podcast (transcripts are also available for those who prefer the written word).

 

Part the Second: Habitica

This online platform helps you set up a to do list and rewards you in (fake, sadly, but still) gold pieces when you finish things. It’s free to join and while you can subscribe for things like avatar and quest extras, you don’t need to spend a cent to take advantage of the productivity options. There are lots of productivity and gamification platforms and apps and trackers out there, but this one is working for me.

This is my Habitica avatar, mount and pet, all decked out in rainbow fun.RainbowRumpus

Habitica lets you track what you need to do and, just as importantly, what you have already done. Then (and this is the extra fun bit) when you’re asking yourself if you’ve worked enough to deserve that double mochaccino half-caf* you’re craving, you can go over to your (fake, but still) treasure chest and cash in gold for a reward.

True, you still have to pay for that half-caf with real money, but! It is no longer a guilty pleasure, it is a well-deserved prize. Set up whatever rewards you like, from a trip to the cafe to a book-like object to dinner and a movie.

 

Part the Third: Ink Slingers

A Habitica guild or assemblage of people with similar interests, in this case, writing. You don’t need to join a guild but if you’re the sort of person who likes chat breaks with their productivity, consider it. If you’re the sort of person who wants to eliminate even the possibility of distraction on their way to accomplishment, well, don’t.

How Does This All Come Together?

Now, I’m not usually into apps for this and groups for that. I tend to just forge ahead. Even so, this  system works for me. Maybe it will work for you too, or maybe all you need is a handwritten list of your daily step count. Whatever works to help track measurable progress toward achievable goals.

I may still have a tiny touch of game/loot love left over from my time in Warcraft, and if it works for Mary, well. I asked if I could pretty please join Ink Slingers and then promptly became the walliest of wallflowers, but it’s still nice knowing that other people in my guild are working toward similar goals. It’s also nice to have a list that keeps me on track and lets me reward myself when I cross things off.

It’s even nicer to enjoy a tasty adult beverage (50 gold), guilt free. Now excuse me while I go check “blog post” off my list:)

……….
* Ok, I don’t drink coffee, but the great thing about this system is that it lets you pick your poison. Hot chocolate with whipped cream and Bailey’s, anyone?

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