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Posts Tagged ‘#365Ways’

Happy Halloween, everyone! In a nod to the holiday, I’m sharing a story from friend and terrific author Arthur H. Manners:

Song of Marzanna, fromTales to Terrify (episode 764)

“Below, the doomed world Marzanna lay shrouded in scorching sulfur clouds, which obscured the bomb cratered surface. It was difficult to believe that a civilization had once flourished there. After four months working around the clock, our funding was almost dry.”

Is it scary! It is! Very on theme today. Listen to it on the Tales to Terrify site or via your favorite podcast app.

Looking ahead, Arthur’s debut novel In World will be published in March of 2027 by Simon & Schuster. I read an early version of the story and can’t wait for it to come out!

The Three-Body Problem meets Annihilation in this epic science fiction novel by an astrophysicist, following an enclave of humans fighting for survival outside an alien megastructure, struggling to decode a cryptic language that will either return them to Earth or help them endure the savage, uncharted center of the sphere.

Yes, please!

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If you’re reading this sci-fi curious blog you probably already know that Sir Patrick Stewart has died. I wanted to share two of the pieces I read about his life and career:

Patrick Stewart, star of ‘Star Trek’ and ‘X-Men,’ has died

Sir Patrick Stewart’s most famous characters tackled concepts such as honor, morality and courage…

Patrick Stewart, ‘Star Trek’ Captain and Professor X on ‘X-Men,’ Dies at 86

By the time he became a screen star, Mr. Stewart was a lauded stage veteran in Britain, where he began working with the Royal Shakespeare Company in 1966. After making his first public stage appearance at 19, he performed in both classical and contemporary works alongside fellow up-and-coming actors like Ben Kingsley, Helen Mirren and Glenda Jackson… To most American film and television fans, however, he was always Picard, even after the “X-Men” movies. And though in terms of substance the character may have been light years removed from his meatier roles with the R.S.C., Mr. Stewart continued to express pride in his work as that resolute ship captain, dismissing theater-world peers who had looked askance at him when he went to Hollywood.

Growing up without a television meant no Star Trek when I was a child; it was a fandom I came to later, and Stewart was a big part of that.

His talent brought gravitas and sincerity to a series that could have been just another show filled with sci-fi shenanigans. I mean, reruns of Knight Rider and Battlestar Galactica and the like were fun, but they didn’t spend a lot of time tackling the critical moral and societal issues of the day. The Next Generation did that and more, and Stewart was a big part of making the show as good as it was.

Of course, he also played Charles Xavier in the X-Men and a whole host of stage characters. Each of his fans will have a favorite role, but for me, it’s Captain Picard.

…

Ok, maybe more than two articles!

I thought this was a terrific call-out to sci-fi in general and Stewart in particular for inspiring humanity to move forward:

As Picard on ‘Star Trek’, Patrick Stewart Impacted Generations of Scientists

Patrick Stewart, who died on Wednesday, was many things to many people: a world-renowned actor, a knight of the realm, a patron of the arts, a tireless fighter for raising awareness of domestic abuse. And for millions, Mr. Stewart will chiefly be remembered as Jean-Luc Picard, the stoic, pacifist captain of the U.S.S. Enterprise who first appeared in “Star Trek: The Next Generation.” Mr. Stewart’s iconic character was also a source of inspiration for thousands of space scientists.

And finally, a heartfelt reaction from Wil Wheaton, who was Stewart’s castmate on TNG:

I wish I really were a Traveler of all of space and time.

I wish I really were a Traveler of all of space and time, so I could go to him, one final time, and tell him how much he means to me. I think he knew, but still.

A lot of the cultural touchstones of the sci-fi community are leaving us (Walter Koenig, who played Ensign Chekov in the original Star Trek, also passed away this week), and that’s hard. But it’s also a touching reminder that their lives changed us, and for the better.

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National Cat Day

I have just been reliably informed that today is National Cat Day!

To which I responded, “Isn’t that just every day?”

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Today, an interesting bit of writing-related history from Moss & Fog!

Why Are Pencils Yellow? The Surprising History of the No. 2 Pencil

Here’s how a lump of English sheep-marking rock, a French inventor, an Austrian pencil maker and a famous diamond added up to the most familiar object on your desk.

True, pencils aren’t all yellow, but many are. The why can be traced back to a luxury pencil maker who named their version after the Koh-i-Noor diamond and exhibited the fancy yellow writing tool at the 1889 Exposition Universelle in Paris, which also showcased the Eiffel Tower.

Just a few of the other interesting facts I did not know before reading this article: Henry David Thoreau’s father ran a pencil business, and young Henry was an innovator in the graphite grinding space. Pencils started as boring, unpainted, round shadows of their current glory. And reassuringly, calling it “lead” is rooted in a centuries-old case of mistaken identity. There has never been any lead in pencils.

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In case you need any additional motivation to avoid getting bitten by the ticks that cause alpha-gal syndrome: what is commonly known as a meat allergy actually spans a wide range of mammal-derived products, including meat but also related products like milk, cheese, and yogurt. I was surprised to learn that white sugar can also trigger the reaction. Why? It is often processed with bone char. As in, animal bones that have been converted into a form of charcoal.

What Is Bone Char in Sugar? – Chef’s Resource

Bone char is a porous, carbon-rich material created by heating animal bones—typically bovine—to extremely high temperatures in a low-oxygen environment. In the sugar industry, this substance serves as a powerful decolorizing filter, effectively bleaching raw sugar cane juice by adsorbing pigments and impurities as the liquid passes through it.

So no bacon, no milk, no eggs, and no sugar? Sad face! (I mean, yes, processed sugar is not great for you, but have you see the recipes on this site? Sugar tasty nom nom!)

The good news is that vegan sugar doesn’t use bone char and some firms like Lantic steer clear of it altogether. But this is the sort of question you may need to ask if a Lone Star tick gets its pesky little mandibles in you.

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What’s this? A webcam that serves up puppies puppies puppies? That sounds like the perfect addition to a Monday.

Finland’s Puppy Livestream Provides Comfort in Troubled Times

At any given minute, the puppies, currently 2 weeks old, are probably sleeping. They twitch on a purple blanket like furry potatoes. Mostly, nothing much happens.

They sleep something like 20 hours a day right now and are insanely cute. And as one fan said, “Nothing bad happens in the puppy box.”

Some days, that’s exactly what you need.

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“As the cognitive scientist Daniel Willingham has written: ‘Contrary to popular belief, the brain is not designed for thinking. It’s designed to save you from having to think.’ Because the brain is naturally inclined to avoid effortful thinking and to rely instead on familiar patterns, complete freedom tends to lead to unoriginal ideas, simply repeating what is known. Constraints push the brain beyond its default tendencies, forcing it to engage in deeper problem-solving. Total freedom, then, is the enemy of creativity, and constraint its companion.” — David Epstein, Inside the Box

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Did Mr Man and I just head to our favorite fruit farm to secure another 15 kilos of haskap a.k.a. blue honeysuckle (Lonicera caerulea) berries, then bring them home, repack, and freeze them in (counts on all blue-stained fingers, a couple of times) 24 bags? Is the freezer now completely full? And am I happy to have berries for the foreseeable future?

Yes on all counts!

If you’re wondering, here’s a description of the flavor: “A ripe haskap is a juice grenade — thin skin, melting flesh, and a flavor that tastes like blueberry, raspberry, and blackcurrant settling their differences.”

Heh.

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I ran across a bit of writing advice from C.S. Lewis, from letters he wrote in the 1950s:

Advice to a Young Writer – The C.S. Lewis Official Substack

1. Always try to use the language so as to make quite clear what you mean and make sure your sentence couldn’t mean anything else.

2. Always prefer the plain direct word to the long, vague one. Don’t implement promises, but keep them.

3. Never use abstract nouns when concrete ones will do. If you mean “more people died,” don’t say “mortality rose.” …

Click through to the full list to see what resonates. Some of these work for me, some don’t (some days background music is very helpful!), but I find them all interesting as ways to think about how to do better as a writer.

I came to this site for the writing link, but also stumbled across an interesting discussion between Stephen Colbert and Greta Gerwig, who talks about her new adaptation of The Magician’s Nephew. This was never my favorite Narnia book, but maybe that will change? Her take on Barbie was an unexpected pleasure, and I look forward to seeing how she reinvents this Lewis story.

Greta Gerwig on The Magician’s Nephew

She talks about when she first encountered the books, how she tapped into C.S. Lewis’s creative instincts, and how she brought his rich imagery to life on the big screen.

Enjoy!

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Need a bit of a break? Want a window into another perspective on the world? This site might be for you (note, I had to use Chrome to see the full site; if you get a mostly blank page consider trying another browser):

How to restore your online sanity, one webcam at a time – Big Think

Despite their wildly different settings, these feeds share a key trait: a complete lack of narrative and drama. Nothing happens. And that’s precisely the point, because what a glorious relief this is.

Not that I’m down on narrative, because you know I like stories, but having the opportunity to create your own (or to just watch with no agenda)? Now that’s fun.

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